Description

The VorCon container can be extended by a third of its size for operation. Together with the HMCK (Highly Mobile Container Kitchen), it represents a mobile large-size kitchen with state-of-the-art equipment.

All kitchen devices and installations have been designed, developed and especially adapted to mobile field missions. Trust in Kärcher Futuretech’s great experience in the production of kitchens for missions in the most varied crisis and catastrophe areas.

The container including all equipment and accessories can be transported by road, rail, ship (CSC certified) or aircraft. Having arrived on site it is ready for operation within the shortest time.

Preparing, cooling or portioning food – no problem in the VorCon. The VorCon fulfils the hygiene requirements of the Federal German Armed Forces.

The VorCon is equipped with an air-conditioning system and can be operated in all climate zones according to STANAG 2895 (A1, B2 and C1).

It is mainly used for
- the preparation of food for cooking
- the preparation and portioning of cold meals and
- the temporary storage of cold meals before distribution.

Easy access to the container thanks to an automatic entrance door.

Fully equipped: dish-washer, hot water boiler, refrigerator, meat and cheese cutting machine to mention but a few – comparable with a modern professional kitchen.